Rexfab automated solutions for realiable, efficient production.
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Rexfab has garnered a reputation for
our ability to integrate automation into downstream bakery processes.
When you purchase an automated solution from Rexfab,
Why choose
REXFAB EQUIPMENT?
Performance You Can Count On
Each system is designed for high-volume production and tested to meet rigorous standards for durability and hygiene.
Seamless Integration
We build every machine with connectivity in mind—so your conveyors, loaders, slicers, and packaging systems work together as one coordinated line.
Reduced Total Cost of Ownership
Our solutions are engineered to lower maintenance costs, reduce downtime, and deliver long-term value.
Expert Support
From planning and installation to training and service, Rexfab stands behind your investment with dedicated support and proactive assistance.
Automation starts with a conversation
Your
Equipment
Manage pans safely and efficiently with automated systems that stack, unstack, invert, and clean, reducing manual labor and improving workflow.
Systems
Protect product quality with gentle, consistent cooling that prepare your products for slicing and packaging.
Packaging Equipment
Handling Systems
Systems
Let’s build the future of your bakery together
Your production
Ready to build the right solution for your production line?
Contact us today.
Insights, innovations, and expert tips to keep your bakery running at peak performance.
Expert Mix Éric Deschênes
Behind every successful project, there is more than engineering: there is listening, experience, and a genuine understanding of the client’s needs.
In this interview, Éric Deschênes, Mechanical Engineering Coordinator at Rexfab, shares his perspective on the value of understanding the people behind each project, working as a team, and finding solutions that truly make a difference.
Expert Mix Yan Morin
At Rexfab, engineering starts with real production experience, not theory alone. Our team designs solutions with a deep understanding of the pressures, constraints, and downtime risks bakery operations face every day. By working closely with clients from the earliest stages of a project, Rexfab engineers help prevent costly surprises and build equipment that performs in real-world conditions. This interview with Yan Morin, Engineering Director, offers a closer look at the mindset, collaboration, and problem-solving approach that make Rexfab a trusted partner.
Expert Mix Nicolas Croteau
“The real problem isn’t always where you think it is.”
In our latest interview, Nick shares what 25 years of experience in bakery automation have taught him:
● Sometimes packaging isn’t the issue.
● Sometimes the bottleneck is upstream.
● Sometimes the solution isn’t adding equipment — it’s redesigning the process.