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Rexfab, an expert in automation solutions for the baking industry, and Intralox, a global leader in innovative conveyor belt solutions, joined forces and have been working together to revolutionize production efficiency and product quality in the baking industry.

On August 22nd, Rexfab was honored to host Andrew Dougherty, VP of Member Services at PMMI. The visit allowed us to showcase our innovative solutions and learn more about PMMI’s vision for the future.

Dan Myers, CEO of Carolina Foods, provides some insight on the baking company’s new facility in Pineville, NC and the opportunities for expanded capabilities it will present upon completion.

Compressed air systems are ubiquitous in manufacturing environments, serving as a power source for pneumatic tools, conveyors, and automation systems. Despite their widespread use, these systems are notoriously inefficient, with energy losses that translate into higher operational costs and environmental burden. As industries strive for sustainability and cost-effectiveness, re-evaluating the role of compressed air in manufacturing becomes imperative.

In the pursuit of growth and competitiveness, enhancing manufacturing capabilities emerges as a pivotal objective for businesses.

In this case we aided our customer in identifying key variables essential for ‘increasing” the manufacturing capacity of their bread line, prioritizing reliability and cost process efficiency.

How important are conveyors in the baking world, you ask? Let us put it this way. Without conveyors, you would, be asking a symphony orchestra to perform a masterpiece without a conductor. That is right—it would be complete chaos.