Photo – Left to Right: Bernardo Zermeño and Andrew Dougherty.
Rexfab had the distinct pleasure of welcoming Andrew Dougherty, VP of Member Services at PMMI, to our facility on Thursday, August 22nd. During his visit, Mr. Dougherty toured our plant, gaining firsthand insights into Rexfab’s history and our innovative solutions in packaging and processing technologies.
This encounter provided a unique opportunity to deepen our relationship with PMMI, a leading association that represents over 1,000 North American manufacturers and suppliers in our industry.
The visit was not only a chance to showcase Rexfab’s commitment to excellence but also to engage in a meaningful exchange about the future of packaging and processing. We were delighted by the shared enthusiasm and the potential for a fruitful collaboration with PMMI.
We look forward to strengthening our ties with PMMI and participating actively in their initiatives, fostering a relationship that will undoubtedly bring mutual growth and innovation to the industry.
If you want to know more about PMMI click here.
Expert Mix Éric Deschênes
Behind every successful project, there is more than engineering: there is listening, experience, and a genuine understanding of the client’s needs.
In this interview, Éric Deschênes, Mechanical Engineering Coordinator at Rexfab, shares his perspective on the value of understanding the people behind each project, working as a team, and finding solutions that truly make a difference.
Expert Mix Yan Morin
At Rexfab, engineering starts with real production experience, not theory alone. Our team designs solutions with a deep understanding of the pressures, constraints, and downtime risks bakery operations face every day. By working closely with clients from the earliest stages of a project, Rexfab engineers help prevent costly surprises and build equipment that performs in real-world conditions. This interview with Yan Morin, Engineering Director, offers a closer look at the mindset, collaboration, and problem-solving approach that make Rexfab a trusted partner.
Expert Mix Nicolas Croteau
“The real problem isn’t always where you think it is.”
In our latest interview, Nick shares what 25 years of experience in bakery automation have taught him:
● Sometimes packaging isn’t the issue.
● Sometimes the bottleneck is upstream.
● Sometimes the solution isn’t adding equipment — it’s redesigning the process.