Inspection

& maintenance.

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Ensure the continuous and optimal performance

of your systems with Rexfab’s inspection and proactive maintenance programs.
Our specialists identify potential issues before they cause downtime and ensure your equipment remains reliable and safe.

Automation starts with a conversation

Highlights & benefits

inspection & maintenance highlights

  • Regular equipment inspections.
  • Customized preventive maintenance plans.
  • Detailed reports with recommendations.

inspection & maintenance benefits

  • Reduced unexpected downtime.
  • Extended equipment lifespan.
  • Confidence in the safety and performance of your lines.

WHY CHOOSE REXFAB SERVICES?

With Rexfab, you get more than equipment—you gain a committed partner dedicated to delivering automated, reliable, integrated solutions that evolve with your business.

From planning and engineering to training and support, we are here to help you succeed.

Schedule an inspection or maintenance program.

Contact us, we will be glad to help.

Stay informed. Stay ahead.

Insights, innovations, and expert tips to keep your bakery running at peak performance.

SAFETY BY DESIGN: HOW REXFAB’S ENGINEERING PHILOSOPHY DRIVES OPERATIONAL EXCELLENCE

SAFETY BY DESIGN: HOW REXFAB’S ENGINEERING PHILOSOPHY DRIVES OPERATIONAL EXCELLENCE

In the fast-paced world of industrial baking and food processing, safety isn’t just a compliance requirement – it’s a cornerstone of long-term operational success. At Rexfab, we believe that designing and constructing equipment and conveyor systems with safety at the forefront not only protects people but also significantly boosts productivity while reducing overall operational costs.

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REXFAB & INTRALOX: A GAME-CHANGER FOR THE BAKING INDUSTRY

REXFAB & INTRALOX: A GAME-CHANGER FOR THE BAKING INDUSTRY

Rexfab, an expert in automation solutions for the baking industry, and Intralox, a global leader in innovative conveyor belt solutions, joined forces and have been working together to revolutionize production efficiency and product quality in the baking industry.

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