[et_pb_section fb_built=”1″ _builder_version=”4.20.4″ _module_preset=”default” max_width=”100%” max_width_tablet=”90%” max_width_phone=”90%” max_width_last_edited=”on|desktop” module_alignment=”center” custom_padding=”0px||||false|false” global_colors_info=”{}”][et_pb_row column_structure=”3_5,2_5″ use_custom_gutter=”on” gutter_width=”2″ make_equal=”on” _builder_version=”4.21.0″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”3_5″ _builder_version=”4.20.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/www.rexfab.com\/wp-content\/uploads\/2025\/12\/inline-vacuum-depanner-1.jpg” alt=”Rexfab – Inline vacuum depanner” title_text=”Rexfab – Inline vacuum depanner” _builder_version=”4.21.0″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”2_5″ _builder_version=”4.20.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_gallery gallery_ids=”3138,3137,3136,3135″ fullwidth=”on” _builder_version=”4.21.0″ _module_preset=”default” auto=”on” global_colors_info=”{}”][\/et_pb_gallery][et_pb_divider divider_position=”center” divider_weight=”20px” _builder_version=”4.21.0″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.19.4″ _module_preset=”default” custom_padding=”||2px|||” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.19.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_text module_id=”introduction” _builder_version=”4.21.0″ _module_preset=”default” header_2_font=”|700|||||||” header_2_font_size=”24px” header_2_line_height=”1.4em” header_3_font=”|600|||||||” header_3_font_size=”20px” header_3_line_height=”2em” custom_margin=”||26px|||” header_2_line_height_tablet=”1.4em” header_2_line_height_phone=”1.2em” header_2_line_height_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n
Depanning is a crucial step in the bakery industry, involving the delicate removal of baked products from their pans. The process, while seemingly simple, requires a thoughtful approach to ensure the integrity of the final product, optimize workflow, and maintain easy washdown standards.<\/p>\n
A key component of this process is the equipment you use. Rexfab’s Inline Vacuum Depanner (IVD) is a state-of-the-art solution designed to automate depanning, seamlessly integrating into your bakery’s complete pan handling operations\u200b1<\/sup><\/a>\u200b.<\/p>\n The IVD comes in three models based on the width of the vacuum chamber: 24, 36, and 42 inches. This variety ensures the IVD can accommodate different bakery sizes and production volumes.<\/p>\n Besides, the IVD is design to fit into most of the existing line, replacing less efficient units.<\/p>\n [\/et_pb_text][et_pb_text module_id=”introduction” _builder_version=”4.21.0″ _module_preset=”default” header_2_font=”|700|||||||” header_2_font_size=”24px” header_2_line_height=”1.4em” header_3_font=”|600|||||||” header_3_font_size=”20px” header_3_line_height=”2em” custom_margin=”||26px|||” header_2_line_height_tablet=”1.4em” header_2_line_height_phone=”1.2em” header_2_line_height_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n Rexfab’s IVD stands out for several reasons. First, it improves efficiency, which is essential in the food production industry. The IVD has a lower power consumption, making it an eco-friendly and cost-effective choice for bakeries. Moreover, it operates at low-decibel volumes, a feature that promotes a comfortable working environment\u200b1<\/sup><\/a>\u200b.<\/p>\n This innovative equipment can be optimized and automated further with the following options:<\/p>\n Lid, pan, and product conveyors\u200b1<\/sup><\/a>\u200b[\/et_pb_text][et_pb_text module_id=”introduction” _builder_version=”4.21.0″ _module_preset=”default” header_2_font=”|700|||||||” header_2_font_size=”24px” header_2_line_height=”1.4em” header_3_font=”|600|||||||” header_3_font_size=”20px” header_3_line_height=”2em” custom_margin=”||26px|||” header_2_line_height_tablet=”1.4em” header_2_line_height_phone=”1.2em” header_2_line_height_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n Why should your bakery consider installing Rexfab’s IVD? The benefits are numerous.<\/p>\n The IVD is fully menu-driven, preventing operators from making multiple manual adjustments. This feature increases efficiency and reduces the risk of production scrap.<\/p>\n Its design reduces cleaning time and the risk of food recalls, a major concern in the food industry.<\/p>\n The IVD minimizes the ambient noise level below 85 decibels, promoting a healthier workspace.<\/p>\n The IVD comes with a user-friendly Human Machine Interface (HMI). This allows operators to select a recipe with no further manual adjustments, making the process straightforward and hassle-free.<\/p>\n The IVD is a stand-alone unit with its own control panel, making it easy for bakeries to integrate it into their existing production lines.<\/p>\n Lastly, the IVD ensures exceptional reliability with its stainless steel construction and maximized angled surfaces to reduce buildup1<\/sup><\/a>.[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.19.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.19.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_divider divider_position=”center” _builder_version=”4.20.4″ _module_preset=”default” width=”50%” module_alignment=”center” global_colors_info=”{}”][\/et_pb_divider][et_pb_text module_id=”faqs” _builder_version=”4.21.0″ _module_preset=”default” header_2_font_size=”28px” header_2_line_height=”2em” header_3_font_size_tablet=”” header_3_font_size_phone=”18px” header_3_font_size_last_edited=”on|phone” header_3_line_height_tablet=”” header_3_line_height_phone=”1.2em” header_3_line_height_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n A: Rexfab’s IVD is designed to automate depanning, integrating into a bakery\u2019s pan handling operations. It reduces power consumption, and operates at low-decibel volumes. It comes in three models based on the vacuum chamber’s width: 24, 36, and 42 inches\u200b1<\/sup><\/a>\u200b.<\/p>\nDepanning Equipment Analysis<\/h2>\n
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Optimal Solutions to Depan<\/h2>\n
FAQs<\/h2>\n
1. What are the main features of the Rexfab’s IVD?<\/h3>\n
2. What additional options can optimize the IVD?<\/h3>\n